Pretty in Pink Boots! Infused with whole strawberries, rhubarb, and lemon peel, this vibrantly flavored gin liqueur was developed by our Head Distiller, Tiana Saul - in collaboration with the Pink Boots Society - to inspire and support women’s education in distilling. Made with Country Malt’s celebrated Pink Boots Malt, this full-flavored Genever-style gin was distilled and infused with a blend of 12 ingredients, including over 170 pounds of dried strawberries. A portion of the proceeds goes to the Pink Boots Society! Mash Bill: Yellow Corn, Rye Malt, “Pink Boots” Barley Malt Distilled with: Juniper, Coriander, Lemon Peel, Cardamom, Ginger, Vanilla, Szechuan Peppercorn Infused with: Strawberries, Rhubarb, Raspberries, Lemon Peel, Eucalyptus Leaf Still type: Continuous column Proof: 85 (42.5% Alc/Vol) Batch Size: ~3000 bottles Style: Gin Liqueur Tasting Notes: Balsamic drizzled strawberries, bubblegum, cardamom biscotti, juniper berry, and lemon zest.